Nutritional Services

Floyd County Medical Center's registered dietitian is available Monday through Friday from 8:00 am - 5:00 pm. Consultation and instruction is provided for inpatients that are on a therapeutic diet or have special nutritional needs. Individualized counseling for outpatients range from developing dietary plans for diabetes, weight loss, weight gain, balanced, special diets such as low sodium, high/low fiber, cholesterol management, etc., and can be provided if ordered by your physician.

For questions regarding nutritional services, please call Becky Prostine, MPH, RDLD at 641-257-4381.

Dietary Department

Floyd County Medical Center provides nutritional services for Floyd County and surrounding areas.

Daily Meal Service

• Inpatients - served at 8:00 am, Noon & 6:00 pm
• Guest Trays available upon request
• Cafeteria service for visitors & staff
• Meals On Wheels

Cafeteria

Delicious Meals and a smoke-free environment are available for employees and visitors.

• Sunday - Saturday (Holidays included)
  Lunch 11:00 am - 1:00 pm, Dinner 5:00 pm - 6:30 pm

Meals on Wheels

• Residents of Charles City can enjoy a nutritious and delicious lunch delivered to their homes Monday - Saturday. Delivery service is provided by a wonderful group of volunteers from our local churches and civic organizations.
• We offer several menu options to choose from, and do our best to meet the nutritional needs of our clients through therapeutic diet plans.
• Families who do not live in the area can be assured that if a delivery is not made to a clients of Meals on Wheels, a follow up phone call or visit will be made to verify the well-being of the client.

Any questions regarding dietary services at Floyd County Medical Center can be directed to Carol Johnson, Dietary Manager at 641-257-4304.